Rotating Brews

This is a a rotating cast of characters that make their way through the brewery. Like good friends, you may not see them for a while, but when you do it's a blast.


American Wheat

American Wheat 5.7% ABV
Malty, Classically hoppy, Spicy and citrusy.

Double Cream

Imp. Cream Ale 7.5% ABV
Cream ale with NY flaked corn


Big golden malty flavor, notes of fresh bread and a hint of honey.


Scottish 80, 4.2% ABV
Notes of toffee, toast and nuts. Easy drinking and malty.

Golden Fest: Golden Ale, 6.1% ABV

Full bread and sweet malt character throughout.

Hyzer Shot: Blonde Ale, 6.5% ABV

Crisp, Grainy, Floral, Herbal


Fresh Bread, Honey, Floral, Bright

Lazy By The Bay: Imp. Blond 8% ABV

Lavender, Blueberries & Honey 

Malt House Chronicles #1: Single Malt Ale, 6% ABV

100% Munich Malt. Nutty, Bready

Pizza Boy Forever: Blonde Ale, 5.8% ABV

Oven fresh whole grain bread, floral, mild hop bitterness.


Crisp and dry with grainy maltiness

Queen of the Hive: Imp. Golden Ale w/ Honey 8% ABV

Floral, Malty and Deep honey aroma and flavor

The Prince Rides Off Into The Smokey Dusk: Smoked Mild Ale 4.5% ABV

Smokey, Nutty, Toasty, Lovely

Trophy Cat: Blonde Ale, 4.5% ABV

Soft malt character and notes of berries, citrus and nectarine.

Woodland Scout: Barrel Aged Golden 6.% ABV

A blend of Golden ale aged for a year in whiskey and red wine barrels. Slightly funky and tart.


Bitte Baby: Best Bitter 5.2% ABV

Fresh Bread, Nutty, Soft Bitterness, Good for a Round
Malt: Niagara: Mild Pale; Valley Malt: Amber Malt, Warthog Wheat; NY Craft Malt: Munich; Briess Malting: C40
Hops: Upstate Hops: Nugget; Crooked Creek: Fuggle

Blood of Gods: Red Ale, 6.1% ABV

Malty, Deep

Comfortable Sweater: Brown Ale, 5.4%

Classic brown ale with a nutty and toasty flavor with a touch of toffee.

Common Spaces: New York Common, 4.6% ABV

Our play on a Kentucky Common with 20% NY Flaked Corn. 

Critique of Ares: Red Belgian Strong 8.% ABV

Notes of spice & pepper, citrus peel and hints of candy like malt backbone, Dry finish.

Death Becomes Her: Irish Red, 5.3% ABV

Deep red ale with notes of caramel and toast
Malt: Valley Malt: Pilsner; Briess Malting: Midnight Wheat, Carmel 80
Hops: Niagara Hops: Chinook

Eek the Weak: Scottish Ale, 4.6% ABV

Caramel, Toffee, Malty, Full
Malt: Pioneer Malt: 2-Row, Red Wheat Malt; Briess Malting: Caramel 40/60/80/120, Black Malt
Hops: Saratoga Hops: Cascade

Escape New York (Danielle’s Last Beer): Hoppy Brown, 6.7% ABV

A piney, citrusy, chocolate delight
Malt: Niagara Malt: Vienna, Mild Pale; Valley Malt, Pilz; Briess Malting: C60, C80, Dark Chocolate
Hops: Crooked Creek: Chinook, Centennial; Whipple Brothers: Mystery; Indian Ladder Farmstead: 3Cs

Exceptionally Sentient Beings: ESB 5.5% ABV

Biscuit, Spice, Nutty, Bitter
Malt: Pioneer Malt: 2-Row; Niagara: English Pale; Briess Malting: Caramel 60/120, Black
Hops: Upstate Hops: Columbus, Willamette; Niagara; Liberty

Extra Special Friends: ESB 5.0% ABV

Delicate balance of malt and hops. Bitter and bread collide in beautiful harmony.

Far Country Rye: Red Rye, 6.2% ABV

Toast, Earthy, Pepper, Rustic
Malt: Pioneer Malt: 2-Row, Rye Malt, Munich
Hops: Willet Hops: Cascade; Crooked Creek: Chinook; Niagara: Liberty

Greyfriars: Wee Heavy, 8% ABV

Rich and malty, with a hint of raisin sweetness.

JJ Bolleracks’s Brown Ale: Brown Ale, 5.4% ABV

Chocolate, Nutty, Fresh Toast, Pub Beer
Malt:  NY Craft Malt: Munich; Pioneer Malt, Rye Malt; Niagara, Cara-Vienna; Briess: Caramel 80, Chocolate, Cara-Brown
Hops: Willet Hops: Chinook; Saratoga Hops: Cascade

Lil B: Brown Ale, 4.6%

Easy drinking with a nutty and chocolatey flavor.

More Time with Friends: Brown Ale, 7.3% ABV

Large and nutty, perfect for times with friends.

Of Earth & Bine: Brown Ale, 6.1% ABV

Chocolate, Toast, Spice, Rich
Malt: Pioneer Malt: 2-Row; NY Craft Malt: Light Munich, Valley Malt; Chocolate, Roasted Barley; Briess Malting: Chocolate Malt
Hops: Weathertop Hops: Nugget, Chinook; Niagara: Chinook; Saratoga Hops: Cascade

Rye So Serious: Rye Ale, 6%

Delicate peppery maltiness and a background yeast character of apricot and stone fruit.

Rust Belt Monsters: Red Ale 8.1% ABV

Notes of deep toffee and a touch of roast, with a backbone of pine and citrus hops.

Scottish Ale: Scottish 80, 5.4% ABV

Harkening back to old school malt driven ales. Layered and delicious biscuit, caramel malt aroma and flavor profile. 

Smoke Oat Brown: Smoked Brown Ale, 4%ABV

Smoke, Chocolate, Woodsy, Rich
Malt: NY Craft Malt: Light Munich; Pioneer Malt: Applewood Smoked Malt, Oat Malt; Valley Malt; Chocolate Rye, Roasted Oats Briess Malting: Caramel 40
Hops: Crooked Creek: Chinook

Stuck In Amber: Hoppy Amber, 6.2% ABV

Earthy, Resin, Sweet Malt

Toasty Morsel: Brown Ale, 6.3% ABV

Toast, Cacao, Malt, Nutty
Malt: Pioneer Malt: 2-Row, Red Wheat Malt; Briess Malting: Chocolate, Roasted Barley, Caramel 60, Carabrown,
Hops: Crooked Creek: Chinook, Cascade, Centennial

What The Ish: Big Brown Ale, 6.9% ABV

Coco, Nutty, Malty, Rich
Malt:  Pioneer Malt: 2-row; Valley Malt: Roasted Barley, Chocolate Rye; Briess Malting: Carabrown, Caramel 120
Hops: Upstate: Nugget; Whipple Brothers: Mount Hood; Willet Hops: Cascade

Wolf Blossom: IIPA, 8.8% ABV

Floral, Tropical, Pepper, Big
Malt: Pioneer Malt: 2-Row, Red Wheat Malt; Briess: Caramel 40
Hops: Willet Hops: Cascade; Whipple Brothers: Mystery; Upstate: Magnum


10 XP: XPA, 4.9% ABV

Hoppy, Light, crisp, fruity and floral notes.

A Farmer’s Bliss and Woes: NY IPA, 6.3% ABV

Hoppy, Resiny, citrus, Medium bodied, dry finish 

Big Juicy Mystery: Session IPA, 5.2% ABV

Strawberry, Sweet Citrus Peel, Spice, Tasty
Malt: Pioneer Malt: 2-Row; Valley Malt: Amber Malt; Niagara Malt: Vienna Malt
Hops: Upstate: Nugget; Whipple Brothers: Mystery; Willet Hops: Crystal, Michigan Copper

Bine Giant: NYDIPA, 9.1% ABV

Hoppy, Pine, Fruit, Floral, Smooth

Bitter Herb: IPA, 6.8% ABV

Old school bitter IPA, with piney and dank notes
Malt: Pioneer Malting: 2-Row, Red Wheat
Hops: Crooked Creek: Chinook, Centennial; Whipple Brothers: Mystery; Willet Hops: Crystal

Centennial Extravaganza: IPA, 5.5% ABV

Hoppy; Fresh fruity, floral and hazy. Soft malt and rounded body citrus, floral, pine. 

Cone of Madness: IPA, 6.6% ABV 

Orange citrus/fruit balanced with a touch of malt

Ethical Professor: English IPA,6.6% ABV

Biscuit, Malty, Citrus, Floral, Berries

Farmer’s Bliss & Woes: IPA 7.5% ABV

Fresh cut flowers, Peach, Grapefruit Pith, Orange Blossoms, Mango

Field Drinker: Session IPA, 3.1%

Grapefruit, Juicy Fruit, Grass, Summer
Malt:  NY Craft Malt: Munich
Hops: Niagara Hops: Chinook

Forest Juice: IPA, 7.4% ABV

Fruit, Citrus, Pine, Resiny
Malt: Pioneer Malt: 2-Row, Munich
Hops: Weathertop: Nugget Cascade; Whipple Brothers Hops: Mystery Hop

Forest of Marvelous Creatures: DDH IPA, 6.9% ABV

Melon, Pine, Floral. Soft with a delicate bitterness.

Fury of the Gentle Wolf: IPA 5.6% ABV

Fresh sweet grass, Grapefruit Pith, Dank underbelly, Soft finish.

Heavenly Root: Double IPA, 8%ABV

Sweet Citrus, Orange Marmalade, Guava, Hoppy
Malt: Pioneer Malt: 2-Row, Munich, Red Wheat Malt; Briess Malting: Caramel 40
Hops: Weathertop Hops: Nugget; Willet Hops: Cascade Whipple Brothers: Mount Hood; Saratoga Hops: Cascade; Niagara Hops: Liberty


Grassy and herbal with notes of citrus infused tea.

Not Enough Fear: DIPA 8.4% ABV

soft, smooth with melon, stone fruit, and a floral finish. 

Oat n’ Cone: Oat IPA, 3.8%

Easy drinking, juicy and pithy with a nice backing bitterness.
Malt: Pioneer Malt: Oat Malt, NY Craft Malt: Erie Canal Pale
Hops: Whipple Brothers: Mystery 2016, Mystery; Crooked Creek: Chinook

Rooftop Runner: Imperial Pale Ale, 8.2% ABV

Herbal, Spicy, Malty, Big
Malt:  New York Craft Malt: 2-Row; Pioneer Malt: Red Wheat, Munich
Hops: Crooked Creek: Chinook; Niagara Hops: Liberty Willet Hops: Cascade; Whipple Brothers: Mystery

Seeds of Love and Outrage: Double IPA, 8.1% ABV

Herbal, Spicy, Tropical Fruit, Dry
Malt: Pioneer Malt: 2-Row,Valley Malt: Warthog Wheat
Hops: Whipple Brothers: Mystery Hop; Upstate Hops: Columbus; Willet Hop: Cascade; Crooked Creek: Chinook

Sense of Place: Crooked Creek: NY IPA, 6.4% ABV

Potent pine needle and orange peel aroma.

Sense of Place: Weathertop: IPA 5.2% ABV

Flavors of pine, citrus and melon, hoppy.

Seussian Bloom: 100% Cascade IPA, 6.9% ABV

Melon, Candied Orange, Fresh Bread, Soft
Malt: Pioneer Malt: 2-Row, Red Wheat malt
Hops: Weathertop Hops: Cascade; Willet Hops: Cascade; Niagara Hops, Cascade; Saratoga Hops: Cascade; Crooked Creek, Cascade

Short Hopper: Session IPA 4.2% ABV

Apricot, Grapefruit, Soft Bitterness, Good for a Round
Malt: Niagara: Mild Pale, Vienna;
Hops: Upstate Hops: Nugget; Niagara Hops: Chinook, Cascade

Social Butterfly: Double IPA, 8.9% ABV

Tangerine, Nectarine, Spice, Smooth
Malt: Pioneer Malt: 2-Row, NY Craft Malt: Munich
Hops: Weathertop Hops: Nugget, Chinook

Strong Rope IPA: IPA, 5.9% ABV

Citrus, Fruity, Spice, Hoppy 

Tenacity of Cones & Bines: IPA, 5.5% ABV

Citrus, melon and a dank underbelly.

 The 100th: IIPA, 8.1% ABV

Hoppy, bitter, piney and dank notes

The Long Haul: IPA, 4.9% ABV

pine, pithy grapefruit and a firm bitterness.

The Ripe & Ruin: IPA, 6.7% ABV

Melon, Pineapple, Herbal, Pine
Malt: Pioneer Malt: 2-Row,
Hops: The Bineyard: Magnum; Saratoga Hops: Cascade

The Wolf & The Lion: Corn IPA, 6.2% ABV

Rustic cornbread backbone, fruit medley nose of berries, tangerine and nectarine.

Trails of the Eternal: IPA, 6.8% ABV

Tropical, Pithy, Spice, Bitter
Malt:  Pioneer Malt, 2-Row NY Craft Malt: Munich, Briess: Caramel 60
Hops: Upstate Hops: Nugget; Whipple Brothers: Mystery; The Bineyard: Magnum; Niagara: Liberty; Willet Hops: Tahoma

Verdant Spirits: IPA 6.6% ABV

Dry Hopped IPA. Tons of notes of fruit with a citrus undertone. Smooth, honey soft finish.


Floral, Tropical, Pepper, Big

Wolf in the Garden: IPA 7% ABV

Soft and juicy Red IPA with notes of candied red fruit and sweet malt finish

Year in the Weeds: Double IPA, 8.5%

Dank, fruity and scrumptious.


True to Form: Hoppy Pale Lager, 5.8%  ABV

Hop forward lager with clean malt character.

Van Der Sahle: Pilsner, 5.6% ABV

Floral, Herbal Citrus, Crackery Malt Backbone

The Bard: Golden Lager 5.4% ABV

Pronounced malt and toasty flavors, balanced bitterness, smooth


24 Hour Dancer: Pale Ale, 4.9% ABV

Hoppy, Berries, freshly cut flowers, and orange peel.

A Frayed Knot: White Mild, With Stumptown Coffee, 3.8% ABV

Light Coffee, Sweet, Invigorating
Malt: New York Craft Malt: Light Munich; Pioneer Malt: Red Wheat Malt, Oat Malt; Niagara: Cara-Vienna; Briess Malt: Caramel 60
Hops: Whipple Brothers: Willamette

An American Pale: American Pale Ale, 4.4% ABV.

A classic example of a classic style. Aggressively hopped, though not   overly bitter, An American Pale is an essential pale ale with a   wonderful hop aroma and flavor balancing between fruit, floral and spicy   all the while held up perfectly by a trio of American malts. Hop Heads   can rejoice in this supremely drinkable beer.

Backroad Odysseys: Pale Ale, 5.7% ABV

Malty, Hoppy

Balance of Power: Pale Ale, 7%

Big ol’ Pale Ale with notes of biscuit, citrus and pine.

Brethren's Sessionable: American Mild Ale, 3.8% ABV.

Brethern's Sessionable is the ale you drink with your friends when   you are hanging at the tavern just telling stories and ordering pint   after pint. The beer is a low alcohol blend of American malts. A light   brown color the beer has a wonderful nutty, malty and slightly chocolatey flavor with a just the tiniest amount of hops to keep it   honest. Grab some friends, sit down and enjoy a Brethern's.

Choreographed Fight: English Pale Ale, 5%

Classic english pale, grassy, herbal

Clearing In the Bines: Pale Ale, 6.6% ABV

Citrus, Malt, Herbal, Whatyawant
Malt: New York Craft Malt: 2-Row, Munich, Pioneer Malt: Red Wheat, Malted Corn
Hops: The Bineyard: Zeus; Niagara Hops: Chinook; Willet Hops: Cascade, Alpharoma Whipple Brothers: Mount Hood

Cracked Tooth: American Wheat, 4.9% ABV

Cracked Wheat, Rye Bread, Orange Marmalade, Delish
Malt: Pioneer Malt: 2-Row, Rye Malt; Valley Malt: Warthog Wheat; NY Craft Malt: Light Munich
Hops: Saratoga Hops: Cascade; Whipple Brothers: Willamette; Niagara: Liberty

Devil’s Bathtub: Red Ale, 5.5% ABV

Caramel, Nutty, Spicy, Devilish
Malt:  Pioneer Malt: 2-row, 6-row; Valley Malt: Roasted Barley; Briess Malting: Victory Malt, Caramel 60/80
Hops: Upstate: Columbus, Nugget; Crooked Creek: Chinook, Cascade (High Alpha)

Dr. Maltenstein: Golden Ale 7.9%

Big golden malty flavor, notes of fresh bread and a hint of honey.


E.T.R. (Every Time Rye) Pale Ale: Rye Pale Ale, 5.2% ABV.

When you are looking for the beer to just quench your thirst while   packing a wallop of flavor it is E.T.R, every time! E.T.R is a flavorful yet easy drinking Rye Pale Ale, the rye malt adds a nice pepperiness   and is balanced out with the floral Palisade hop and notes of citrus   from the Ahtanum hop. Not only is E.T.R a great drinking Pale Ale, it is   the initials of the Brewery's Namesake, Eric Thomas Ropiteau.

Fall fire: Smoked Ale, 6.6% ABV


Fence Running: Pale Ale, 3.7% ABV

Notes of fresh bread, lemon peel, herbs and peach.

Fire From Above: Smoked Ale, 4.2% ABV

Smoked meat, fresh burning wood, finishes with a soft malty sweetness.

Fleece of the Argonaut: Golden Wheat 6.5% ABV

Honey, Freshly Baked Bread, Golden Raisin, Summer
Malt: Pioneer Malt: 2-Row; Valley Malt: Warthog Wheat New York Craft Malt: Munich Malt
Hops: Upstate Hops: Nugget

Grain Head: New York Golden Ale, 6.0% ABV

Sweet Biscuits, Fresh Bread, Nutty, Malty
Malt:  Valley Malt: Pilsner; Pioneer Malt: Munich; Niagara; Vienna
Hops: Whipple Brothers: Mt. Hood

Hello Friends: Best Bitter, 4.2% ABV

Herbal citrus, woody cedar, nutty and toasty maltiness.

Icarus Predicament: Honey Red Rye Ale, 6.6% ABV

Honey, Floral, Pepper, Complex
Malt: Pioneer Malting: 2 Row, Rye Malt, Red Wheat Malt; Valley Malt: Chocolate Rye, Amber; Niagara: Vienna;
Hops: Weathertop Hops: Chinook, Cascade, Nugget
NY Wildflower Honey

Kicking Shoes: English IPA, 6.3% ABV

Grassy and herbal with notes of citrus infused tea.
Malt: Pioneer Malt: 2-Row; Valley Malt: Pilz, Warthog Wheat. Amber; Niagara: Vienna; Briess: Caramel 40
Hops: Willet Hops: Cascade; Whipple Brothers: Willamette; Niagara: Liberty; Crooked Creek: Chinook

Maize Runner: Corn Ale, 7.8%

Smooth and malty corn sweetness

New York Classic: Pale Ale 5.5% ABV

A Classic pale ale with notes of citrus pine and malty biscuits. Made with New York Ingredients
Malt: New York Craft Malt: Erie Canal Pale Malt, Genesee Valley Vienna; Briess Malting; Caramel 80
Hops: The Bineyard: Brewer’s Gold, Cascade, Willamette

OPA!: Oatmeal Pale Ale 3.8% ABV. 

A sessionable Oatmeal Pale Ale that has tons of great hop flavor jumping between earthy and herbally to slightly citrusy and fruity. All while balanced against a unique malt profile that is reminiscent of a light oatmeal cookie. Made with a local hop blend of Cascade/Glacier/Golding, from the Long Island Hop Farm, Farm To Pint.

pork chop express: blonde ale, 4.8%

Crisp and dry with grainy maltiness
Malt: Pioneer: 6-row, 2-row; Niagara: Cara Vienna
Hops: The Bineyard: Brewer's Gold, Whipple Brothers: Mount Hood

Pub Ale: Pub Ale, 4.9% ABV

Biscuit, Cracker, Citrus, Apricot

Sandlot Shenanigans: Pale Ale, 4.7%

Balanced and easy drinking, with sweet malt and citrusy hops.
Malt: NY Craft Malt: Erie Canal Pale, US Caramel 40L; Pioneer Malting: Munich
Hops: Clark Hollow Hops: Cascade

Sit Back Relax: Amber Ale, 5.1% ABV

Honey, Herbal, Biscuit, Orange Marmalade
Malt: Valley Malt: Pilsner Malt, Warthog Wheat, Amber Malt
Hops: Upstate Hops: Columbus; Niagara: Liberty

Sitting In Limbo: Gowanus Golden Ale, 6.1%

A lightly hued golden ale with notes of spice, herbs and melon. Delightful

Smoke Rider #1: Smoked Ale 7.7% ABV

Smoky, Malty

Spring Fire: Smoked Light Ale 4.7% ABV

Light, Smoky. 

The 14th Mile: Dry Bitter, 5% ABV

Grassy, Herbal, Biscuit, Crisp
Malt: Pioneer Malt: 2-Row; Briess Malting: Caramel 40, Carabrown,
Hops: Whipple Brothers: Mt. Hood; Crooked Creek: Fuggle

The Brethren: Bitter, 4.1% ABV

Balanced between malty and hops. Notes of spice and citrus on the nose, biscuit and sweet malt on the end.

The Story of Rye: Rye Pale Ale, 4.1% ABV

Herbal, grassy with notes of lemon peel. fresh bread and a slightly spicey rye finish


Cloud Dragon: Saison, 4.6% ABV

Pear, White Pepper, Citrus,
Malt:  Pioneer: 2-Row, 6-Row, Malted Corn
Hops: The Bineyard: Zeus, Sterling

Crisp Autumn Drive: Hoppy Saison, 4.1%% ABV

Citrus, Floral, Hoppy
Malt: Hudson Valley Malt: 2-row
Hops: Indian Ladder Farmstead Centennial

Honey Pot: Barrel Aged Saison 6.8% ABV

Fruity, Spicy, Herbal, Vanilla

Pale Blue Dot (Seasonal): Lavender Saison Blueberries 6.4%

Citrus, Lavender, Floral, Spice
Malt: New York Craft Malt: 2-Row; Pioneer Malt: Munich; Valley Malt: Warthog Wheat
Hops: Willet Hops: Cascade, Alpharoma, Chinook

Wolf Dragon: Saison 4.7% ABV

Dry hopped saison with a citrus, floral and spicy character.


Catch a Bad One: Stout, 5.8% ABV

Roast, Chocolate, Fruit, Deep
Malt: Pioneer Malt: 2-Row, Valley Malt: Roasted Oats, Briess Malting: Caramel 80/120, Black Malt, Roasted Barley
Hops: Weathertop Hops: Nugget; Whipple Brothers: Willamette, Mt.Hood

Dark Game: Porter, 6.1% ABV

Bitter Chocolate, Pepper, Earth, Dry
Malt: Pioneer Malt: 2-Row, Red Wheat; Niagara: Cara-Vienna; Briess Malting: Chocolate, Roasted Barley
Hops: Willet Hops: Chinook, Cascade

Embrace The Black: English Stout, 6.3% ABV

Bakers Chocolate, Molasses, Dried Dark Fruit, Rich
Malt: Pioneer Malting: Two Row, Munich; Valley Malt: Roasted Barley; Briess Malting: Roasted Barley, Black Malt
Hops:  Crooked Creek: Chinook Hops

Fat Man, Little Stout: Dry Stout, 4.8% ABV

Roast, Dark Chocolate, Coffee, Dry
Malt: Pioneer Malt: 2-Row; Valley Malt, Chocolate Malt, Roasted Barley; Briess Malting: Caramel 120, Black Malt
Hops:  Willet Hops: Chinook; Whipple Brothers: Mt. Hood

Galactic Travel ConstanT: Stout, 7.5% ABV

Dark, lovely and delicious. Nuff said

Holy Ink: Stout 7.9% ABV

With Smoked Malt with Ancho Chili

It Came From: American Stout, 7%

Dark chocolate covered coffee beans.Yeah!


Loneliest Nomad: Stout, 6.6% ABV

Big Stout with deep dark chocolate and fruit characters.

Night Thief: Imperial Stout, 8.3% ABV

A dry Imperial Stout, thats all roast and dark chocolate.

Path in the Wood: Porter, 6.8% ABV

Chocolate, Anise, Spiced, Rich
Malt:  Pioneer Malt: 2-Row; Valley Malt; Roasted Barley, Chocolate Rye; Briess Malting, Caramel Malt, 80/120
Hops: Whipple Brothers Hops: Willamette

Rock Chin: Brown Porter, 6.8% ABV

Chocolate, Roast, Molasses, Tasty
Malt:  Pioneer Malt: 2-Row; Valley Malt; Roasted Barley, Chocolate Rye; Briess Malting, Caramel Malt, 80/120
Hops: Whipple Brothers Hops: Willamette

So Dark So Early: American Dark Ale, 7.8% ABV, $7/$8

A hint of chocolate overlayed with sweet pine and citrus
Malt:  New York Craft Malt: Erie Canal Pale Malt; Briess Malting; Midnight Wheat, Caramel 80
Hops: Crooked Creek: Cascade, Centennial, Chinook

Tender Hip: Stout, 3.8% ABV

Mocha, Toast, Molasses, Dry
Malt: NY Craft Malt: Munich; Valley Malt: Chocolate Rye. Chocolate, Roasted Barley, Roasted Oats; Briess Malting: Chocolate, Dark Chocolate, Caramel 120;
Hops:  Whipple Brothers: Willamette

The Holy Ink: American Stout, 7.1% ABV

Dark Chocolate, Rich, Roasty, Coffee
Malt: Pioneer Malt: 2-Row, Munich, Roasted Barley, Midnight Wheat, Carmel 60, Dark Chocolate Malt
Hops: Whipple Brothers: Mount Hood

Turn The Hat: Strong Ale 8.8% ABV

Rich and malty with notes of toffee and raisin.
Malt: Pioneer Malt: 2-Row, Munich, Red Wheat
Hops: Crooked Creek: Chinook, Centennial; Whipple Brothers: Mystery

Upright Dancer: Milk Stout with Coffee, 6.8% ABV

Our Milk Stout embiggened and with coffee from Upright Coffee!!

Availability may vary.

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